Coriander and orange peel helps capture the unique flavor of a Belgian Wit. The use of flakes and light hops give this beer a balanced flavor and a great mouthfeel.
Specialty malts: flaked oats, white wheat Featured hops: Hersbrucker Other additives: bitter orange peel, coriander
The coriander will need to be cracked before adding it to the wort.
O.G. = 1.052 F.G. = 1.014 Approximately 5.0% ABV Approximately 174 Cal / 12 oz Makes 5 US gallon